These are so yummy. They are very simple to make. This recipe only has 4 ingredients.
INGREDIENTS:
1 BOX LEMON SUPREME CAKE MIX (SIFTED)
2 LEMONS. USE THESE TO GET THE FOLLOWING
1 TEASPOON LEMON ZEST
4 TABLESPOONS FRESH LEMON JUICE
1/2 CUP WATER
1 TABLESPOON VEGETABLE OR CANOLA OIL
LEMON ICING:
1 CUP CONFECTIONER'S SUGAR
2 TABLESPOONS OF LEMON JUICE
IN A LARGE BOWL: MIX TOGETHER: CAKE MIX, 2 TABLESPOONS OF LEMON JUICE, WATER,LEMON ZEST, OIL.
PREHEAT OVEN TO 350 DEGREES FAHRENHEIT. DROP BATTER USING ICE CREAM SCOOPS. BAKE FOR 9 TO 12 MINUTES. REMOVE FROM OVEN. LET COOL SLIGHTLY.
MIX CONFECTIONER'S SUGAR AND REMAINING LEMON JUICE. SPREAD ONTO WARM LEMON COOKIES. ENJOY. MAKES 12 LARGE COOKIES. 24 SMALL COOKIES.
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